Our home, your stay
Homestead Organic Homestay is run by our family together in a quiet hillside village in the hills of Nepal. We eat what we grow — and we share that food, this house, with guests who find their way to us.
How the homestay began
Friends from the city kept coming back — "such a beautiful place, such good food," they'd say. So we started hosting guests. We refurbished our old family home into a comfortable modern homestay, and now we share that same calm and that same flavour with anyone who finds their way to us.
What we care about
- Lush greenery, deep forest, and the warmth of family.
- Food picked the same day, never the day before.
- Farming practices described with evidence, not absolutes.
- Hospitality that feels like a home, not a hotel.
- Quiet, unhurried days. Real conversations.
Where we are
Our village sits on a hillside above the valley, with sweeping views over the terraced fields on clear mornings. The homestay is a short drive off the main highway — set in a clean, quiet, green-filled spot that's easy to reach yet feels far from everything.
You're in good hands
Our family lives in the houses just above and below your rooms — close enough to bring tea or a snack when you ask, far enough that you keep your own quiet space. In a hill village, neighbours are family too: the whole hillside looks after our guests as one of their own. Settle in without a worry — beautiful surroundings, honest home-cooked food, and the warmth of family from morning to evening.
— Your hosts
