Organic grocer · since 2014

Good food, grown close to home.

Fresh organic produce, a well-stocked pantry and honest wellness staples — picked ripe from small farms we know by name, and delivered to your door each week.

Certified organic

Plastic-free

Same-week delivery

This week’s box

Heirloom tomatoes, just in

Picked yesterday at Mill Lane Farm, 12 miles up the valley.

In the market

This week’s harvest

Shop all produce →

Just picked

Fresh produce

Heirloom Tomatoes

$5.40 / 500g

Fresh produce

Rainbow Chard

$3.20 / bunch

Pantry

Pantry & larder

Cold-Pressed Olive Oil

$18.00 / 500ml

Fresh produce

Crisp Cox Apples

$4.10 / kg

Pantry & larder

Wildflower Honey

$12.50 / 340g

Wellness

Wellness

Ginger & Turmeric Tonic

$8.90 / 250ml

Shop by aisle

Three aisles, all organic

Fresh produce

Fruit, veg and herbs picked at peak ripeness from our growers each morning.

Pantry & larder

Oils, grains, preserves and small-batch staples to keep the cupboard honest.

Shop pantry →

Wellness

Tonics, teas and natural remedies — gentle things to feel a little better.

From the source

We know the fields our food grows in.

Everything on our shelves comes from a grower we’ve shaken hands with. We buy whole harvests, pay fairly, and let the seasons set the menu — so what you take home was in the ground, or on the tree, just days ago.

  • Within 50 miles. Most produce travels less than a morning.
  • Certified organic. No synthetic sprays, ever.
  • Fair, fixed prices. Growers aren’t squeezed at the gate.

The veg box

A box of the best, every week.

Pick a size, set a day, and we’ll fill it with whatever’s at its peak. Pause, skip or cancel anytime — no contract.

Small

$22 / week

8–10 seasonal items. Just right for one or two.

Family · most popular

$36 / week

14–16 items plus a pantry treat. Feeds a household of four.

Abundance

$52 / week

22+ items, plus eggs and a loaf. For keen cooks and big tables.

From our growers

The people who grow your food

All our farms →

Maeve & Tom

Mill Lane Farm · 12 mi

Tomatoes, salad leaves and the sweetest summer beans, grown under glass on the valley floor.

The Okafor Orchard

Hill End · 28 mi

Heritage apples, pears and the cold-pressed juices that see us through winter.

Briar Apiary

Common Wood · 9 mi

Raw wildflower honey and beeswax, from hives kept in the hedgerows just outside town.

Kind words

“The veg box has changed how we cook. Everything tastes like it should, the kids actually eat their greens, and it feels good knowing exactly which field it came from.”

Priya R. · weekly Family box, two years

4.9 ★ · 1,800+ reviews

Certified B-Corp · Soil Association

From the journal

Cook with the season

Read the journal →

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Eat with the seasons

Fresh, organic and at your door this week.

Start a veg box or fill a basket from the shop — same-week delivery across the city.

The basket list

What’s ripe this week?

A short note each week — what’s just come in, a recipe to use it, and the odd word from the farms. No spam, unsubscribe anytime.